Don’t get us wrong—we love a classic hamburger, but we also enjoy finding ways to skip the beef. Not only does it make burgers a …
Burgers Tonight? Go Fish
Eat These Brownies for Breakfast
Well, maybe not. But the instant espresso in this recipe is enough to perk up anyone. Plus, they are HEAVENLY with a cup of coffee. …
Apples in Soup? Yes—APPLES!!
I love the flavors of fall. Root veggies and mushrooms galore, alliums and tubers and brassicas—YUM! Added to my homemade soup stock, fall has never …
Slow Cooker Comfort Time!
It’s getting cooler outside and the comfort food cravings are in full-swing. Since I don’t have the time to spend all day in the kitchen, …
Pizza of the Month!
Who needs a pumpkin spice latte when you can have a pumpkin flower pizza? I sure know which one I’d rather have. For this month’s …
Olive Bar Sheet Pan Chicken
Autumn is here and it’s time to start using the oven again. This sheet pan chicken recipe is an easy way to use up any …
Pickle Them Peppers!
We love to pickle stuff—cukes, eggs, beets … you name it. But one of the most exciting things to pickle is peppers. There are countless …
Spice Your Veg Soup
Veggie-heavy soups don’t get any better than this, folks. Inspired by the North African soup, harira, this double-legume dinner hits all the right late-summer buttons. …
Let’s Veg Out
The garden is booming and I’m trying to cram as many veggies as I can into every meal. Thankfully, the nights are getting cooler and …
Chop, Chop!
The eggplants are looking fabulous in my garden these days, and just begging for a little kitchen love. Now I ADORE my usual eggplant dishes—eggplant …
It’s TUNA time!
Tuna salad is an easy go-to meal at my house. Especially when you spread it on a slice of artisan baked bread, top it with …